Clove is a tropical spice. It is the unopened bud of the tree and is known in the USA for braising hams. It contains large amounts of Eugenol, an oil which has significant antiseptic and analgesic effects. this helps relieve the mouth of pain incurred during chemotherapy.
Guava, a topical fruit, has a significant antidiarrheic effect. It will help during days when chemotherapy induced gastrointestinal problems.
Chayote is a green vegetable from Latin America called ‘guisquil”. It has high content of water, therefore great great for rehydration. The fruit is digestible and provides a good source of calories.
Blue cheese is known for the beneficial use to replenish the microbial flora of the intestine. This is useful for the associated bowel problems during chemotherapy or antibiotic treatments.
This recipe will help colic (spasmic pains)not only during premenstrual syndrome (PMS) but also infantile colic syndrome. In addition, this recipe includes alcohol/vodka acting as a significant tranquilizer to help stimulate appetite.
Anaheim pepper is a dry pepper which has a mild sweet and bitter taste. It would excite the overall mouth, preferentially the middle and the back, bypassing the front and the lips. This is particularly important for ‘fever blisters’ or Herpes Simplex infection of he lips which causes painful and sometime disabling sores.